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Tyr-Pro-Lys, an angiotensin I-converting enzyme inhibitory peptide derived from broccoli (Brassica oleracea Italica)
- Lee, Ju-Eun;
- Bae, In Young;
- Lee, Hyeon Gyu;
- Yang, Cha-Bum
WEB OF SCIENCE
67SCOPUS
73초록
To investigate the naturally Occurring angiotensin I-converting enzyme (ACE) inhibitor, broccoli (Brassica oleracea Italica) extracts were used for its isolation and identification. After treatment with 50% acetone for membrane breakdown, ethyl acetate, n-butanol. and water were used for the preparation of broccoli extracts. The water-soluble extract from broccoli had 76.9% ACE inhibitory activity. while those of other organic solvent extracts showed lower ACE inhibitory activities. An ACE inhibitory peptide was isolated using column chromatographic methods including: Amberlite XAD-4, Sephadex LH-20, and high performance liquid chromatography. The purified ACE inhibitory peptide wits identified to be a tripeptide, Tyr-Pro-Lys, having an IC50 value of 10.5 mu g protein/ml.
키워드
- 제목
- Tyr-Pro-Lys, an angiotensin I-converting enzyme inhibitory peptide derived from broccoli (Brassica oleracea Italica)
- 저자
- Lee, Ju-Eun; Bae, In Young; Lee, Hyeon Gyu; Yang, Cha-Bum
- 발행일
- 2006-06
- 유형
- Article
- 저널명
- Food Chemistry
- 권
- 99
- 호
- 1
- 페이지
- 143 ~ 148