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Evaluation of bitterness in the enzymatic hydrolysates of soy protein isolate by taste dilution analysis
- 제목
- Evaluation of bitterness in the enzymatic hydrolysates of soy protein isolate by taste dilution analysis
- 저자
- 이현규
- 발행일
- 2006-06-24
- 학회명
- 2006 IFT Annual Meeting
- 개최지
- Orlando, Florida, USA