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Multi-combinations of cellular components of kefir lactic acid bacteria and polyphenol-rich grape seed flour reveal huddle effects on high-fat induced obesity and related metabolic disorders
- 제목
- Multi-combinations of cellular components of kefir lactic acid bacteria and polyphenol-rich grape seed flour reveal huddle effects on high-fat induced obesity and related metabolic disorders
- 저자
- Hyunsook Kim
- 발행일
- 2020-07-01
- 학회명
- KoSFost international symposium and annual meetin
- 개최지
- 광주, 한국