상세 보기
Optimization of the mixed berry concentrates‐loaded chitosan/gum arabic nanoparticles and in vivo antioxidant activity
- 제목
- Optimization of the mixed berry concentrates‐loaded chitosan/gum arabic nanoparticles and in vivo antioxidant activity
- 저자
- 이현규
- 발행일
- 2017-06-22
- 학회명
- 2017 Korean Society of Food Science and Technology International Symposium and Annual Meeting
- 개최지
- ICC JEJU, Jeju, Korea