Comparison of Anti-Diabetic Effects of Ethanol Extracts from Oat (Avena sativa L., Daeyang), Sorghum (Sorghum bicolor L., Sodamchal), and Proso Millet (Panicum miliaceum L., Keumsilchal) in Streptozotocin-Nicotinamide Induced Type 2 Diabetic Rats

제목
Comparison of Anti-Diabetic Effects of Ethanol Extracts from Oat (Avena sativa L., Daeyang), Sorghum (Sorghum bicolor L., Sodamchal), and Proso Millet (Panicum miliaceum L., Keumsilchal) in Streptozotocin-Nicotinamide Induced Type 2 Diabetic Rats
저자
이현규
발행일
2019-10-23
학회명
2019 KFN International Symposium and Annual Meeting
개최지
International Convention Center (ICC) Jeju, Korea