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Characterizing vegan macarons: the impact of isolated soy protein variations on aquasoya-based recipes
- 제목
- Characterizing vegan macarons: the impact of isolated soy protein variations on aquasoya-based recipes
- 저자
- 신원선
- 발행일
- 2024-07-04
- 학회명
- 2024 KoSFost International Symposium and Annual Meeting
- 개최지
- 대구 엑스코