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Effect of different processing methods on the anti-diabetic activity of blended grains in streptozotocin-nicotinamide induced type 2 diabetic rats
- 제목
- Effect of different processing methods on the anti-diabetic activity of blended grains in streptozotocin-nicotinamide induced type 2 diabetic rats
- 저자
- 이현규
- 발행일
- 2022-10-20
- 학회명
- 2022 KFN International Symposium and Annual Meeting
- 개최지
- ICC JEJU, Jeju Island, Republic of Korea