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Intake of fermented food was associated with the prevalence of depression and suicidal ideation among Korean men and women using the data of KNHANES 2014–2022
- 제목
- Intake of fermented food was associated with the prevalence of depression and suicidal ideation among Korean men and women using the data of KNHANES 2014–2022
- 저자
- 박용순
- 발행일
- 2025-10-31
- 학회명
- 2025 한국영양학회 추계국제학술대회
- 개최지
- 서울드래곤시티