미취학 어린이의 손씻기 교육에 따른 미생물학적 실태 분석

Microbiological Effect of Hand Safety after Hand Washing Education for Preschool Children in a Day Care Center
  • 김지은
  • 엄애선
  • 문지혜
  • 신현아
  • 이지선
  • 외 2명

초록

The objective of this study is to monitor the microbiological effect on preschool children's hand safety according to educational methods of hand washing. The subjects were ten children aged three to five. The analyses of the microbiological effect were made before hand washing education, after one-week video demonstrations of hand washing education, and after one-week video demonstrations of hand washing education combined with practice. The results were as follows. Total plate count, filamentous fungi, coliform, and Staphylocuccus aureus were detected from children's hands just before hand washing education. According to the two-week hand washing education, such education was found effective in keeping the children's hands clean and safe. In conclusion, repeated and more consistent training of hand washing would be important for children, especially aged three to five because most of the habits and behavior patterns were developed in these age groups and the effects were persistent during their future life.

키워드

Microbiological analysisPreschool childrenEducation of hand washingHand safetyPersonal hygieneStaphylococcus aureus
제목
미취학 어린이의 손씻기 교육에 따른 미생물학적 실태 분석
제목 (타언어)
Microbiological Effect of Hand Safety after Hand Washing Education for Preschool Children in a Day Care Center
저자
김지은엄애선문지혜신현아이지선권성희이정숙
DOI
10.20878/cshr.2011.17.3.011
발행일
2011-06
저널명
Culinary Science & Hospitality Research
17
3
페이지
141 ~ 150