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International Journal of Precision Engineering and Manufacturing
ISSN
P 2234-7593 E 2005-4602
출판사
한국정밀공학회 Korean Society for Precision Engineering
국가
SOUTH KOREA
발행 상태
활성
데이터베이스 수록 정보
JCR 2011-2019 (9년)
KCI 2012-2019 (8년)
KCI 등재 2006-2021 (16년)
KCI 등재후보 2003-2005 (3년)
SCIE 2012-2021 (10년)
전체 21건 중 1번부터 10번까지의 결과를 표시합니다.
2026
Article
Examining the relative impacts of multidimensional barriers on usage intentions toward service robots
- Kwon, Jookyung ;
- Hsun, Chen Chia ;
- Ahn, Jiseon
- 2026-07
- International Journal of Hospitality Management
- ELSEVIER SCI LTD
2025
Article
Research note: The effects of perceived sustainability on customer emotions in the restaurant context
- Liao, Yu-Jou ;
- Ahn, Jiseon
- 2025-08
- International Journal of Hospitality Management
- ELSEVIER SCI LTD
Article
Navigating artificial intelligence adoption in hospitality and tourism: managerial insights, workforce transformation, and a future research agenda
- Shin, Hakseung ;
- Ryu, Jiyoon ;
- Jo, Yujeong
- 2025-07
- International Journal of Hospitality Management
- ELSEVIER SCI LTD
Article
Antecedents of restaurant franchisee switching and termination intentions
- Lu, Shiwen ;
- Ahn, Jiseon
- 2025-04
- International Journal of Hospitality Management
- ELSEVIER SCI LTD
2024
Article
Determining directions of service quality management using online review mining with interpretable machine learning
- Shin, Jongkyung ;
- Joung, Junegak ;
- Lim, Chiehyeon
- 2024-04
- International Journal of Hospitality Management
- ELSEVIER SCI LTD
2023
Article
Role of employee personality traits in job performance in the restaurant food franchise context
- Shiwen, Lu ;
- Ahn, Jiseon
- 2023-08
- International Journal of Hospitality Management
- ELSEVIER SCI LTD
2022
Article
Hospitality and tourism service innovation: A bibliometric review and future research agenda
- Shin, Hakseung ;
- Perdue, Richard R.
- 2022-04
- International Journal of Hospitality Management
- ELSEVIER SCI LTD
Article
Developing creative service ideas through hotel customer engagement for open innovation: Focused on empowerment and motivation processes
- Shin, Hakseung ;
- Perdue, Richard R.
- 2022-01
- International Journal of Hospitality Management
- Pergamon Press
2021
Article
Perceived hygiene attributes in the hotel industry: customer retention amid the COVID-19 crisis
- Yu, Jongsik ;
- Seo, Jungwoon ;
- Hyun, Sunghyup Sean
- 2021-02
- International Journal of Hospitality Management
- ELSEVIER SCI LTD
Article
Impacts of cruise industry corporate social responsibility reputation on customers' loyalty: Mediating role of trust and identification
- Ahn, Jiseon ;
- Shamim, Amjad ;
- Park, Jungkun
- 2021-01
- International Journal of Hospitality Management
- ELSEVIER SCI LTD
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